Dough Mixing Machines
- » Lifter Tipper Machines
  - Hydraulic type Lifter Tipper
  - Screw type Lifter Tipper
Dough Make Up Machines
- » Dough Dividers
- » Dough Rounders
- » Intermediate Proofers
  - BAR 30 Intermediate Proofing Machine
- » Long Moulders
- » Dough Sheeters
  - BG 600 Dough Sheeter
- » Roll Machines
- » Baguette Moulders
  - BM 1500 Baguette Machine
Dough Final Fermentation Machines
- » Fermentation Rooms
  - Final Proofing Rooms
  - Industrial type Fermentation Rooms
- » Steam Generators
  - PRO50 Steam Generator
- Tray type Fermentation
- Belt type Fermentation
Baking Ovens
- » Tunnel Ovens
  - Wire-mesh based Tunnel Ovens
  - Stone-based Tunnel Oven
Flour Preparation
Bakery Equipments
Flour Mills Systems
- Compact Flour Mills
Bread Production Lines
- Francala
- Pide
- Roll-Sandwich
- Round bread
- Baguette
- Tin bread
- Ciabatta

BAR 20 Dough Rounding Machine

RONDOBAR Dough rounding machine rolls the dough coming from dividing machine, by means of clockwise rotating Teflonised aluminum conical and Teflon coated aluminum tracks.

Conical rounder gives spherical shape to the dough coming from divider and transfers it to the next processing machine.
Rounding starts by loading of dough on the carrying-rolling tracks.

Different variations are available for weigh ranges

SPECIFICATIONS:

• Stainless steel side panels and covers
• Teflon coated conic and tracks
• Flour dusting
• Variable weight alternatives
• Cylindrical conical rounding
• High precision machining between tracks and conic
• Different track dimensions according to weight ranges
• Air blowing fan
• Heating system (optional)
• Easily movable with on-wheel construction

OPTIONALLY:

• Oiling on cone
• Hot air blowing
• Exit band
• Complete stainless steel construction
• Industrial models

TECHNICAL DATA

DOWNLOAD

BARMAK BARUTÇUOĞLU GIDA MAK .SAN. TİC. A.Ş.
Organize Sanayi Bolgesi, Lacivert Cd. No:8 Bursa 16140 Turkey T: +90224 241 63 20 F: +90224 241 63 29 GSM: +90541 241 63 20 info@barutcuoglu.com.tr